About us - The most culinary Michelin restaurant in Haarlem. by chef Jozua Jaring is - just like ratatouille - a mix of French cuisine in today's reality with excellent value for money in an approachable environment. This is how we started in 2013 in the Lange Veerstraat and this is how we continue at our unique monumental location at the Spaarne in Haarlem after the move in 2015.
Ratatouille food & wine
The most culinary Michelin restaurant in Haarlem.
Culinary
lunch and dinner in Haarlem
When we were awarded our first star in 2014, Michelin called our restaurant in Haarlem an example for the new generation of chefs and restaurants: less stiff, less expensive, and more accessible. It's all about what's on the plate.
Discover it for yourself: from experience menus to our exclusive a la carte dishes. Everything prepared to perfection with surprising taste palettes, a sublime wine selection, our extensive wine list with over 460 wines and only the best available seasonal products.
Come and enjoy lunch or dinner and decide for yourself how far you want to be taken into the culinary world of chef Jozua Jaring and his team. Our location on the Spaarne in Haarlem is also suitable for weddings and has a private dining.
Michelin Guide:
``Ratatouille Food & Wine is an example for the new generation of chefs and restaurants``.
Reviews
We love hearing from our guests. Read what's being said below.
Roberto Bogado Duarte
Haarlem
Art disguised as outstanding food and services. This was a great surprise on differentiated taste and harmony. This was a top moment during our trip.
Johan Veldman
Haarlem
Enjoyed lunch yesterday, and enjoy it it was. Approachable staff, nice view of the kitchen. Price quality is well balanced. Homemade limoncello is highly recommended.
Harry Wendy
Haarlem
Harry Wendy
Perfect spot off the river! Amazing food, wonderful service, fabulous wine service and great music! All of that and a Michelin wow!!!!
