Food Menus Archive - Ratatouille Food & Wine

SEA BASS | SEA BASS

Potato - Buttermilk - Langoustine | Potato - Buttermilk - Langoustine

SWEETBREADS

Cauliflower - Macadamia - Cabbage - Vadouvan | Cauliflower - Macadamia - Cabbage - Vadouvan

GUINEA FOWL | GUINEA FOWL

"Pot au Feu" - Agria potato - Celeriac - Truffle - Roasted gravy | "Pot au Feu" - Agria potato - Celeriac - Truffle - Roasted gravy

HAZELNUT | HAZELNUT

Caramel - Apricot - Blueberry | Caramel - Apricot - Blueberry

TURBOT | TURBOT

Topinambur - Pine nut - Dashi | Jerusalem Artichoke - Pine nut - Dashi

SKATE WING | SKATE WING

Leek - Verjus - Lardo - Shore Crabs | Leek - Verjus - Lardo - Shore Crabs

TORTELLINI | TORTELLINI

Confit de Canard - Herbs - Sherry | Confit de Canard - Herbs - Sherry